French fries Steakhouse cut

French fries steakhouse cut 

What are steakhouse cut French fries? 

Steakhouse cut French fries refer to a specific type of French fries that are cut thicker and wider than standard French fries. This cut is often associated with the robust and savory style found in many steakhouses and grill restaurants. 

These fries are cut in sizes larger than typical French fries. They are often crispy on the outside and soft and fluffy on the inside, with a rich potato flavor. 

What are steakhouse cut French fries used for? 

Steakhouse cut French fries are often served as a side dish with steaks and other grilled meat dishes, and they pair well with rich sauces such as bearnaise sauce or garlic mayonnaise. This cut can also be used with toppings such as cheese, bacon, and spring onions. They are often seen as a more upscale or gourmet option. 

Quality labels of our steakhouse cut French fries 

Discover the sophistication of our frozen potato French fries in the signature steakhouse cut. These French fries are not just a side dish; they are a statement of quality and taste, carefully selected and processed under the prestigious A-quality label. Our steakhouse cut French fries are offered under the renowned brands Bistro Belgique, Pico and Damaco, synonymous with gastronomic excellence and authentic taste experience. Packaged in convenient polybags that range in weight from 1 to 2,5 kilograms. By the way, all our steakhouse cut French fries are halal certified. Treat your taste buds to the rich, robust flavor of our steakhouse cut French fries - a true delight for any foodie.